Pea and Ham Risotto Recipe – Quick Dinner Ideas | Birds Eye
A simple pea and ham risotto, a quick and easy dinner idea for family and friends. Just a few ingredients and steps before you can enjoy this meal.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.birdseye.co.uk.
Ingredients
- 60 g Cooked ham
- 25 g Olive oil
- Garden Peas 375g
- 350 g Arborio rice
- 50 g Fresh parmesan
- 2 small Shallots
- 500 ml Vegetable stock
- 200 ml White wine
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