Tex-Mex Chopped Chicken Salad Recipe | Samsung Food App

Ingredients

• For the dressing:
• 2 Tbsp. Ortega taco seasoning, hot or mild
• 1 cup light Ranch (or sugar free if fat burning)
• For the Salad:
• 24 ounces grilled chicken cooled and diced
• 4 cups Romaine lettuce, chopped, about 1 head
• 1/2 cup Roma tomatoes, diced
• 1/2 cup cucumber, seeded and diced
• 1/2 cup green onions, sliced
• 1/4 cup cilantro, chopped
• 6 Tsp. lime juice
• 1/4cup of jalapeño
• 1/4 cup jicama