Turkey Breast, Vegetable Salad and Chimichurri Mayo - Cookidoo® – the official Thermomix® recipe pla
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Ingredients
- 1 Tbsp dried oregano
- 1 Tbsp sweet paprika
- 1 Tbsp dried thyme
- ½ tsp ground cayenne pepper
- 1 ¼ tsp fine sea salt
- 1 tsp ground black pepper
- 250 g sunflower oil
- 1 - 2 garlic cloves
- 5 - 6 sprigs fresh parsley
- 10 g lemon juice
- 1 medium egg
- 1000 g turkey breasts, skinless
- 2 medium eggs
- 800 g water
- 600 g frozen mixed vegetables
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