Easy Skillet Apple Crisp Recipe - The Cook's Cook

Ingredients

• 236 ml (1 cup) all-purpose flour
• 118 ml (1⁄2 cup) chopped almonds
• 118 ml (1⁄2 cup) light brown sugar
• 1.3 ml (1⁄4 teaspoon) salt
• 1.3 ml (1⁄4 teaspoon) cinnamon
• 113 grams (1⁄4 pound/1 stick) butter
• 5 medium apples
• 71 ml (1/3 c.up) granulated sugar
• 10 ml (2 teaspoons) cornstarch
• Pinch of salt
• 30 ml (2 tablespoons) butter