Pumpkin Muffins - Oryana

Ingredients

• 1 3/4 cups whole wheat pastry flour
• 1 teaspoon baking soda
• 2 teaspoons ground cinnamon
• 1/2 teaspoon ground ginger
• 1/2 teaspoon salt
• 1/4 teaspoon ground nutmeg
• 2 large eggs
• 1/2 cup light brown sugar
• 1 cup cane sugar
• 1 can pumpkin puree
• 1 teaspoon vanilla
• 1/2 cup butter, melted