Sour Cream Mashed Potatoes
Sour cream mashed potatoes are perfectly creamy and rich with just a touch of tang that gives this dish a unique and delicious flavor.
Ingredients
- 1.7 lbs white potatoes (about 4-5 large potatoes, 800 grams, peeled and diced)
- 1 teaspoon salt
- 1 oz of butter (30 grams, make sure it's cold)
- ⅓ cup hot milk (about 60 ml)
- ⅓ cup sour cream (about 70 grams or 2.5 oz)
- ¼ cup starchy cooking water from the potatoes
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