Pepper Jack, Jalapeño and Roasted Red Pepper-Filled Flatbread Recipe | Blue Rhino

Ingredients

• 1 tsp Cornmeal
• 1 cup Pepper Jack Cheese, cut into 1/2 inch cubes
• 2 Jalapeño Peppers, seeded and sliced
• 1 Roasted Red Bell Pepper, chopped
• 1/2 tsp Coarse Sea Salt
• Pizza Dough
• All-purpose Flour, for dusting
• Extra-virgin Olive Oil (for brushing and drizzling)
• Additional Items:
• 12 x 10 inch Disposable Aluminum Pan
• Plastic Wrap
• Pizza Stone (if using a grill