DOG BISCUITS
| DOG BISCUITS 3 1/2 c. flour 2 c. whole wheat flour 1 c. rye flour 1 c. corn meal 2 c. cracked wheat or wheat germ 1/2 c. nonfat dry milk 4 tsp. salt 1 pkg.
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Cooking tools:
- Oven
- Stove
- Saucepan
- Mixing bowl
- Measuring cup
- Measuring spoon
- Rolling pin
- Cookie cutter
- Baking sheet
- Pastry brush
Ingredients
- 3 1/2 c. flour
- 2 c. whole wheat flour
- 1 c. rye flour
- 1 c. corn meal
- 2 c. cracked wheat or wheat germ
- 1/2 c. nonfat dry milk
- 4 tsp. salt
- 1 pkg. dry yeast
- 1 pt. chicken stock or other liquid
- 1 egg and 1 Tbsp. milk (to brush)
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