Protein Banana Bread | Recipe Cart | Recipe Cart

Ingredients

• 1 cup (4.25 oz) unbleached all-purpose flour
• 2/3 cup (2.80 oz) whole wheat flour
• 1/3 cup (0.75 – 0.80 oz) whey, soy, or pea protein powder
• 3/4 teaspoon baking soda
• 1/2 teaspoon salt
• 1/2 cup (3.5 oz) granulated sugar
• 1/4 cup butter, softened
• 2 large eggs
• 1 cup (8.80 oz) mashed ripe banana, about 2-3 large bananas
• 1/3 cup (2.80 oz) plain low-fat yogurt
• 1 tsp pure vanilla extract
• 2 tablespoons crunchy peanut butter