Heavy bread loaf — English
Recipe | Group | Weight / Volume | |---|---| | Krithino | 1500 g | | Strong flour Τ70% | 800 g | | Durum wheat flour | 500 g | | Whole wheat flour | 200 g | |
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.sefcozeelandia.gr.
Ingredients
- Krithino 1500 g
- Strong flour Τ70% 800 g
- Durum wheat flour 500 g
- Whole wheat flour 200 g
- Fresh yeast 40 g
- Olive oil 90 g
- Water 1950 g
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