Yamabuki Cocktail Recipe
Discover how to make a Yamabuki using Japanese whisky, Bianco/blanco vermouth, Amaro (e.g. Montenegro) and Orange bitters in just 5 easy to follow steps
Keywords
- yamabuki cocktail recipe
- japanese whisky
- bianco/blanco vermouth
- amaro (e.g. montenegro)
- orange bitters
- nick & nora glass
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.diffordsguide.com.
Cooking tools:
- Nick and nora glass
- Mixing glass
- Bar spoon
- Fine-mesh sieve
- Peeler
- Paring knife
- Cutting board
- Jigger
Ingredients
- 45 ml Japanese whisky
- 22 1/2 ml Bianco/blanco vermouth
- 15 ml Amaro (e.g. Montenegro)
- 1 dash Orange bitters
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