Tahini Chicken Salad
Enjoy a quick and tasty meal with my Tahini Chicken Salad! Tender chicken, juicy grapes, and crunchy hazelnuts make this salad a winner.
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Cooking tools:
- Mixing bowl
- Mason jar
- Measuring cup
- Measuring spoon
- Kitchen scale
- Chef's knife
- Cutting board
- Whisk
- Spoon
- Pan
- Stove
- Serving bowl
- Fork
- Grater
Ingredients
- 1 lb chicken breast, cooked, shredded
- 3 1/2 oz celery, diced
- 2.6 oz red grapes, halved
- 1/2 oz parsley, chopped
- 2.3 oz hazelnuts, chopped
- 1.4 oz golden raisins, chopped
- 2.1 oz tahini
- 4 tbsp lemon juice
- 4 tbsp white wine vinegar
- 2 tbsp fresh dill
- 1 tbsp Dijon mustard
- 1/2 tbsp adobo sauce
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