Coconut Pineapple Bites – Crispy, Sweet, and Tropical
These golden-fried Coconut Pineapple Bites are crispy, sweet, and coated in coconut, making them the perfect tropical treat!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at recipesbyclare.com.
Cooking tools:
- Deep-fry thermometer
- Skillet
- Chef's knife
- Cutting board
- Mixing bowl
- Whisk
- Measuring cup
- Stove
- Paper towel
- Airtight container
Ingredients
- 1 fresh pineapple, cut into bite-sized pieces.
- 1 cup sweetened shredded coconut.
- ½ cup all-purpose flour.
- 2 large eggs, beaten.
- ¼ cup coconut milk.
- ¼ cup sweetened condensed milk.
- ¼ cup toasted coconut flakes (for garnish).
- ¼ cup powdered sugar (for dusting).
- Vegetable oil (for frying).
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