Taco al Carbon Recipe
This Taco al Carbon recipe packs bold flavor into every single bite. Perfect for lunch, dinner, or game day. Get the full recipe now.
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Cooking tools:
- Tortilla press
- Molcajete
- Grill
- Kitchen scale
- Chef's knife
- Cutting board
- Mixing bowl
Ingredients
- 1/2 pound corn masa
- 7 1/2 ounces water
- 1 1/4 pounds chicken breast
- 1 1/2 ounces lime juice
- 3/4 ounces garlic
- 1/4 tablespoon salt
- 1/4 tablespoon pepper
- 1 1/2 ounces vegetable oil
- 3/8 ounces chopped jalapeno pepper
- 1/4-ounce cilantro
- 1/2 teaspoon red crushed chilies
- 3/4-ounce and 1 teaspoon liquid smoke (optional)
- 4 ounces green tomatillos
- 1/2-ounce chopped onions
- 1/2-ounce cilantro
- 1 serrano pepper
- Salt, to taste
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