Bayonne Ham, Apricot, and White Cheddar Sandwich | culture: the word on cheese

Bayonne Ham, Apricot, and White Cheddar Sandwich | culture: the word on cheese

culturecheesemag.com

Bayonne Ham gives the classic ham and cheese sandwich a melt in the mouth upgrade.

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Ingredients

  • 5 tablespoons olive oil
  • 1 large sweet onion (thinly sliced)
  • 6 sprigs of oregano
  • ½ cup apricot preserves
  • 1 1- pound baguette
  • Kosher salt (to taste)
  • Freshly ground black pepper (to taste)
  • 12 ounces Bayonne ham (thinly sliced)
  • 4 ounces baby greens
  • 8 ounces sharp white cheddar (thinly sliced)

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