Cheesecake with Blueberry Coulis - Pam*B
This is a cheesecake recipe that I had posted here some time ago. And I always repeat it, but every time I end up changing the topping. The first time I made a
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Cooking tools:
- Springform pan
- Blender
- Hand mixer
- Kitchen scale
- Oven
- Stove
- Saucepan
- Mixing bowl
- Measuring cup
- Measuring spoon
- Spatula
- Parchment paper
- Aluminum foil
- Roasting pan
- Refrigerator
Ingredients
- 140g digestive biscuits
- 56g brown sugar
- 84g unsalted butter
- 500g cream cheese
- 170g sugar
- 2g salt
- 140g eggs (±3 eggs)
- 14g egg yolks (±1 egg yolk)
- 75g single cream
- 3ml vanilla extract
- 1 cup blueberry
- 2 tbsp sugar
- 1 tbsp lemon juice
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