Green Chile Brittle Recipe
Green chile brittle is a bold twist on a classic sweet treat that brings a spicy kick to your snack game. Combining the fiery flavor of green chiles with the sa
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at gluttonlv.com.
Ingredients
- 2 cups granulated sugar
- 1 cup light corn syrup
- 1/4 teaspoon salt
- 3/4 cup roasted, peeled, and chopped green chiles (preferably Hatch green chiles for authentic southwestern flavor)
- 1 cup raw, unsalted peanuts (or your preferred nuts, lightly toasted)
- 1/2 cup water
- 2 tablespoons unsalted butter, softened
- 1 teaspoon pure vanilla extract
- 1 teaspoon baking soda
- Pinch of cayenne pepper
- Sea salt flakes
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