Mini Pumpkin Pies Recipe - Six Sisters' Stuff
Enjoy the creamy pumpkin pie filling along with the sweet buttery graham cracker crust of our mini pumpkin pies.
Ingredients
- 15 ounces pure pumpkin puree
- 1 (12 ounce) can evaporated milk
- 2 large eggs
- ¾ cup granulated sugar
- ½ teaspoon salt
- 1 teaspoon ground cinnamon
- ½ teaspoon ground ginger
- ¼ teaspoon ground cloves
- 15 Keebler Ready Crust Mini Graham Cracker Pie Crusts
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