Tomato pepper soup with basil and goat cheese balls | Bettine
Try making this tomato pepper soup with basil and goat cheese pearls! A very tasty soup that is on the table in 30 minutes. A nice starter or ideal for lunch. Add a nice roll and you're done!
Ingredients
- 100 g Bettine pearls
- 5-6 tomatoes
- 2 red pointed peppers
- 200 g carrot
- 1 onion
- 2 garlic cloves
- 1 small tin tomato paste
- dash of olive oil
- 1 vegetable bouillon cube
- 800 ml water
- large handful of fresh basil
More Like This
Unable to load similar recipes at this time.