Schokoladen-Himbeer-Torte - Cookidoo® – the official Thermomix® recipe platform
A world of Thermomix® recipes - Cookidoo® brings you delicious food from all over the world. With thousands of recipes and ideas, you'll find mouth-watering ins
Ingredients
- 6 Eier
- 200 g Zucker
- 70 g Kakao
- 10 g Rum
- 200 g Mehl
- ¾ Pck. Backpulver
- 1 Prise Salz
- 350 g Sahne zum Schlagen, 30-40 % Fett, kühlschrankkalt
- 30 g Vanillezucker, selbst gemacht
- 150 g Zartbitter-Schokolade (70% Kakao)
- 100 g Himbeerkonfitüre
- 1 ½ Blätter Gelatine
- 180 g Sahne zum Schlagen, 30-40 % Fett, kühlschrankkalt
- 180 g Zartbitter-Schokolade (70% Kakao)
- 50 g Butter
- 200 g Himbeeren
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