Salad with Chorizo and Pickled Carrots | Savory
No one needs to know how easy it was to pull off this sophisticated salad that features carrot ribbons and crispy chorizo.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.savoryonline.com.
Ingredients
- 2 large carrots, peeled
- 1 cup apple cider vinegar, divided
- 2 tbsp sugar
- 1 tsp salt, plus more for seasoning
- 1 cup finely diced dried chorizo sausage
- 1/2 cup olive oil
- 1 tsp sugar
- 1 (5 oz) pkg baby kale
- 1 (10 oz) pkg chopped romaine
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