Homemade Black Licorice Twists | Saveur
These licorice twists can be stored in the fridge for up to 2 weeks. To serve, just microwave them briefly.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.saveur.com.
Ingredients
- 8 tbsp. unsalted butter, plus more
- 1 cup sugar
- 1⁄2 cup dark corn syrup
- 1⁄2 cup sweetened condensed milk
- 1⁄4 cup blackstrap molasses
- 1⁄8 tsp. kosher salt
- 3⁄4 cup whole-wheat flour
- 1 1⁄2 tbsp. anise extract (available at Olive Nation)
- 1 1⁄2 tsp. black food coloring
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