Paleo Baked Churro Donuts by What Great Grandma Ate - FoodSocial
Paleo baked churro donuts made with almond flour, coconut milk, and maple syrup—perfect for gluten-free, sugar-free cravings. Enjoy a sweet treat in just 35 minutes!
Ingredients
- 1 cup Almond Flour
- 1/4 cup Coconut Flour
- 1 tsp Cinnamon, Ground
- 1 tsp Baking Soda
- 1/4 tsp Sea Salt
- 1/4 cup Pure Maple Syrup
- 1/4 cup Coconut Milk
- 1/4 cup Ghee
- 2 whole Eggs
- 1 Tbsp Ghee
- 1/4 cup Coconut Palm Sugar
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