Velvety Maple Fudge with Maple Syrup Recipe for Sweet Bliss
Homemade maple fudge with maple syrup creates a sweet, velvety treat everyone adores. The simple recipe transforms ordinary moments into delightful memories.
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Cooking tools:
- Candy thermometer
- Hand mixer
- Baking dish
- Parchment paper
- Saucepan
- Stove
- Wooden spoon
- Spatula
- Cutting board
- Chef's knife
- Airtight container
Ingredients
- 2 cups (480 ml) pure maple syrup
- 1 cup (240 ml) heavy cream
- 2 tablespoons (30 ml) unsalted butter
- ¼ teaspoon (1.25 ml) salt
- ½ cup (60 grams) chopped nuts (such as walnuts or pecans)
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