Homemade Southern Peach Tea with Fresh Fruit - Recipes by Lena
Refreshing blend of black tea and juicy peaches, perfect for hot summer days. Simple to make with fresh fruit and customizable sweetness.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at recipesbylena.com.
Ingredients
- 4 large ripe peaches, divided
- 6 - 8 regular-size black tea bags
- 2 cups boiling water
- ½ - 1 cup granulated sugar, or to taste
- ½ cup lemon juice
- 6 cups cold water
- pinch of baking soda (optional)
- ice
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