Ajinomoto | Balsamic Glazed Steak Rolls - Ajinomoto
Savor delicious Balsamic Glazed Steak Rolls with tender sirloin and vibrant veggies. Perfect for a quick, flavorful meal.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.cookmunitybyajinomoto.com.
Ingredients
- 6 slices (726g) Sirloin, thin slices
- 1/4 Tbsp. (3.5g) Salt, coarse
- 1/4 tsp. (0.5g) Black pepper, ground
- 2 Tbsps. (30ml) Cooking oil
- 1 cup (100g) Carrots, strips
- 2 cups (285g) Zucchini, strips
- 1/2 cup (50g) Spring Onion, stalks
- 1 Tbsp. (2g) Oregano, dried
- 1 Tbsp. (15g) Butter, unsalted
- 2 Tbsps. (30g) Onion, minced
- 1/4 cup (60ml) Balsamic Vinegar
- 1/2 cup (125ml) Water
- 1/4 cup (60ml) SARSAYA® Oyster Sauce
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