What’s Cooking–Cheeseburger Rice
I love cheeseburgers. I mean, who doesn’t love a good burger? I like mine served on a potato bun topped with mayo, ketchup, lettuce, tomato, and onion. Sometime
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at littleshopofcolors.com.
Cooking tools:
- Skillet
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Stove
- Wooden spoon
- Grater
Ingredients
- 1 medium onion, peeled and chopped
- 1 lb. lean ground beef
- 1 3/4 cups water
- 1 cup ketchup
- 2 heaping tablespoons prepared yellow mustard
- 2 cups instant white rice
- 1 cup shredded cheddar cheese
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