Egg Pizza Roll-Ups
Number of servings : Prep time: Cooking time: Type of meal : | Breakfasts/Brunches | Breakfasts/BrunchesSpecial diet : Ingredients8 eggs3/4 cup (175 mL)
Keywords
- Not Set
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.readersdigest.ca.
Cooking tools:
- Skillet
- Fork
- Mixing bowl
- Spatula
- Chef's knife
- Microwave
- Plastic wrap
- Cutting board
- Measuring cup
- Measuring spoon
- Serving platter
- Refrigerator
- Stove
- Oven
Ingredients
- 8 eggs
- 3/4 cup (175 mL) thick pizza sauce, divided
- Salt
- pepper
- Pinch each of basil and oregano
- Butter
- 4 7-in (17 cm) Fresh pita breads
- 1-1/2 cups (375 mL) Shredded Canadian Mozzarella cheese
- 1 Green pepper, cut into 1/2-in (1 cm) cubes
- 1 cup (250 mL) Sliced fresh mushrooms
- Cayenne pepper to taste
