Healthy Mix Vegetable Korma – Sattva Sugandha

Ingredients

• Cooking oil – 4 tbsp
• Ghee – 1 tbsp
• Onion – 1 medium size, chopped
• Tomato – 1 large, chopped
• Ginger-garlic paste – 1 tbsp
• Green chilli – 2, slit
• curd – 3 tbsp, well whisked
• Bay leaf – 1
• Cinnamon – 1 inch
• Clove – 3
• Cardamom – 2
• Turmeric powder – 1/4 tsp
• Kashmiri red chilli powder – 1 tsp
• Red chilli powder – 1 tsp
• Coriander powder – 1 tbsp
• Garam masala powder – 1 tsp
• Salt – as per taste
• Green peas – 1/2 cup
• Carrot – 1/2 cup, chopped into cubes
• Broccoli florets – 1 cup, blanched in hot water
• Cauliflower florets – 1 cup, blanched in hot water
• Potato – 1, peeled & chopped into cubes
• Paneer – 1/2 cup cubes, soaked in hot water
• Coconut – 1/2 cup, grated
• Cashew nuts – 10
• Fresh coriander leaves – finely chopped