Cabbage Stir-fry with Popped Amaranth Recipe - Vegetarian Delight
Discover this healthy and delicious vegetarian Cabbage Stir-fry with Popped Amaranth Recipe, made with fresh ingredients like white cabbage, leeks, yellow bell pepper, and lemon juice.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at excitedfood.com.
Ingredients
- 1/4 cup of amaranth
- 2 tbsp of vegetable oil
- 3 to 4 cups of shredded white cabbage
- 2 small leeks (white part only), rinsed well and thinly sliced (1 cup)
- 1 medium yellow bell pepper, seeded and shredded (1 cup)
- 1 tbsp of fresh lemon juice
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