Vegetarian Cashew Burgers | Canadian Goodness
This is the Vegetarian Cashew Burgers recipe.
Ingredients
- 1 can (19 oz/540 mL) red kidney beans drained
- 1 red onion chopped
- 1/4 cup (60 mL) coarsely chopped cashews
- 1/2 cup (125 mL) bread crumbs
- 2 tbsp (30 mL) chili sauce
- 2 tbsp (30 mL) grainy mustard
- 1 egg beaten
- 1 tsp (5 mL) chili powder
- Ground coriander to taste
- Salt and pepper to taste
- 6 slices of Canadian Mozzarella cheese
- 6 hamburgers buns
- Favourite condiments
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