Waldorf Chicken Salad - Miranda Meyer | Your Gut-Brain Guide

Name: Waldorf Chicken Salad - Miranda Meyer | Your Gut-Brain Guide
Ingredients: 3 cups cooked chicken, chopped into small cubes; ½ cup seedless red grapes, halved; 1 apple, diced; 1 cup diced celery; ¼- ½ cup plain (unsweetened) coconut, almond, or cashew yogurt; ¼ cup Dijon mustard; Salt and pepper to taste; Optional add ins: chopped walnuts, pecans, pistachios, or unsweetened dried cranberries

realfunctionalhealing.com

EASY, ALLERGY-FRIENDLY WALDORF CHICKEN SALAD WITH LEFTOVER CHICKEN, GRAPES, AND CELERY. QUICK & HEALTHY LUNCH!

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Ingredients

3 cups cooked chicken, chopped into small cubes
½ cup seedless red grapes, halved
1 apple, diced
1 cup diced celery
¼- ½ cup plain (unsweetened) coconut, almond, or cashew yogurt
¼ cup Dijon mustard
Salt and pepper to taste
Optional add ins: chopped walnuts, pecans, pistachios, or unsweetened dried cranberries