Smoked Salmon Spread Recipe | Traeger Grills
Our smoke infused salmon spread is the perfect recipe to sub for lox and bagels, it's loaded with smoked salmon, cream cheese, & herbs for a deeply rich appetizer spread for bruschetta or a cracker...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.traeger.com.
Ingredients
- 6 Ounces Smoked Salmon
- 8 Ounces cream cheese
- 1/2 Cup sour cream
- 1 Tablespoon fresh lemon juice
- 1 1/2 Teaspoon Fresh Dill, Minced
- 1 1/2 Teaspoon Horseradish, drained
- 1/2 Teaspoon Jacobsen Salt Co. Pure Kosher Sea Salt
- 1/4 Teaspoon freshly ground black pepper
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