Chocolate Chocolate Chip Muffins - Auntie Chatter
School is fast approaching for us and it’s already started for some so I thought I’d share a fun (occasional) breakfast option. I made them a few Saturdays ago
Ingredients
- 1 3/4 cups all-purpose flour (organic whole wheat flour)
- 2 tsp baking powder
- 1/2 tsp baking soda
- (1/4 tsp salt)
- 2 TB best quality cocoa powder
- (1/4 cup flax meal)
- 3/4 cup superfine sugar (organic evaporated cane juice, aka sugar, or organic coconut sugar)
- 3/4 cup semisweet chocolate chips, plus 1/4 cup for sprinkling
- 1 cup milk (use any kind of milk, cow, almond, coconut, soy, etc.)
- 1/3 cup plus 2 TB vegetable oil (organic coconut oil, melted and cooled)
- 1 egg
- 1 tsp vanilla extract
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