Red Beans and Rice Recipe, Mexican-Style | Pace® Foods
Beans and rice doesn't have to be boring! Our red beans and rice recipe has the bold flavors of Pace® Picante Sauce and chili powder for an extra kick.
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Ingredients
- 1 tablespoon vegetable oil
- 1 cup uncooked long grain white rice
- 1 1/4 cups water
- 3/4 cup Pace® Picante Sauce
- 1 teaspoon chili powder
- 1 can (about 15 ounces) kidney beans, rinsed and drained
- 1 cup shredded Cheddar cheese(about 4 ounces)
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