Recipe: Amaranth oats with cashews | Style at Home

Ingredients

• 1 1⁄2 cups rolled oats
• 1⁄2 tsp Maldon sea salt
• 2 cups 2% milk, plus extra for serving
• 1 cup water
• 1⁄2 cup amaranth flakes
• 1 tbsp honey, plus extra for serving
• 1⁄2 tsp ground cinnamon
• 1 apple, cored and cut into matchsticks, for garnish
• Chopped toasted cashews, for garnish