Cauliflower Cheese : Foodwise
This is a classic side dish in Great Britain: creamy, cheesy sauce over cauliflower, baked in the oven until the edges get crunchy and bubbly. It’s like a healt
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at foodwise.org.
Cooking tools:
- Microplane
- Grater
- Chef's knife
- Cutting board
- Pot
- Saucepan
- Colander
- Baking dish
- Oven
- Stove
- Measuring cup
- Measuring spoon
- Whisk
- Wooden spoon
Ingredients
- 2 teaspoons salt, plus more to taste
- 1 head cauliflower, cut into bite-size pieces
- 1 tablespoon butter, plus more for the baking dish
- 3 cloves garlic, finely chopped
- ½ teaspoon chile flakes
- 1 bay leaf
- 1 tablespoon all-purpose flour
- 1 ½ cups milk
- 6 ounces sharp Cheddar cheese, grated
- pepper, to taste
- 1 tablespoon Dijon mustard
- 4 scallions, finely chopped
- Zest of 1 lemon
- 1 teaspoon smoked paprika
- ½ teaspoon dried thyme
- Breadcrumbs
- Sprinkling of finely chopped fresh basil
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