Italian-style Turkey Meatloaf Recipe | Nutritional Therapy

Name: Italian-style Turkey Meatloaf Recipe | Nutritional Therapy
Ingredients: 10 ounces frozen chopped spinach; 1 TBSP olive oil; 1 onion; 2 cloves finely minced garlic (or add 1 tsp garlic powder with the salt, pepper, and basil); 3 eggs; ¼ cup yogurt; 2 tsp lemon juice; 2½ tsp salt; 1 tsp pepper; 1 TBSP basil; 3 pounds ground turkey; 2 cups provolone and/or parmesan cheese, grated; 1 can (sugar-free) Italian-style tomatoes, puréed; 1 can tomato paste

www.nutritionaltherapyforibd.org

Enjoy Italian-style turkey meatloaf recipe made with frozen chopped spinach and olive oil, perfect for an IBD diet. A gut-friendly and nutritious dish!

View full recipe on www.nutritionaltherapyforibd.org

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at www.nutritionaltherapyforibd.org.

Share this recipe:

Ingredients

10 ounces frozen chopped spinach
1 TBSP olive oil
1 onion
2 cloves finely minced garlic (or add 1 tsp garlic powder with the salt, pepper, and basil)
3 eggs
¼ cup yogurt
2 tsp lemon juice
2½ tsp salt
1 tsp pepper
1 TBSP basil
3 pounds ground turkey
2 cups provolone and/or parmesan cheese, grated
1 can (sugar-free) Italian-style tomatoes, puréed
1 can tomato paste