Parmesan Crusted Tuna Melt | Wild Planet Foods recipe
Beyond the basic melt: sustainable tuna meets crispy parmesan crust for a sandwich revelation. Comfort food with a golden upgrade.
Ingredients
- 2 (5oz) cans Wild Planet Albacore Wild Tuna
- 2 stalks Celery, finely diced
- 3 Tbsp Red Onion, chopped
- ¼ cup Mayonnaise
- 2 Tbsp Dijon Mustard
- 2 Tbsp Lemon Juice
- Salt to taste
- Black Pepper to taste
- Bread of choice
- Cheddar Cheese slices
- Shredded Parmesan Cheese for crust
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