Sourdough pizza dough
Soft and pliable whole wheat sourdough pizza dough made easy.
Ingredients
- 20g starter
- 30g AP flour
- 30g wheat flour
- 60g water
- 115g levain
- 270g water
- 20g olive oil
- 240g all-purpose (AP) flour
- 240g whole wheat flour
- 12g sea salt
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