Bagels with lox and dill-scallion cream cheese | Wolf Gourmet
Discover the flavors of dill and scallion in this creamy cheese spread paired with crisp lox on perfectly toasted bagels—perfectly portable and delicious!
Ingredients
- 8 ounces cream cheese, at room temperature
- 3 tablespoons finely chopped fresh dill
- 3 scallions, green parts only, finely chopped
- ¼ teaspoon salt
- ½ tablespoon freshly squeezed lemon juice
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