Bagels with lox and dill-scallion cream cheese | Wolf Gourmet

Bagels with lox and dill-scallion cream cheese | Wolf Gourmet

wolfgourmet.com

Discover the flavors of dill and scallion in this creamy cheese spread paired with crisp lox on perfectly toasted bagels—perfectly portable and delicious!

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Ingredients

  • 8 ounces cream cheese, at room temperature
  • 3 tablespoons finely chopped fresh dill
  • 3 scallions, green parts only, finely chopped
  • ¼ teaspoon salt
  • ½ tablespoon freshly squeezed lemon juice

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