Green Beans with Onions – Antillean Coast
A quick and tasty way to dress up green beans, pairing them with caramelized onions and a savory finish. Yield: 4 servingsPrep time: 10 minutesCook time: 10 minutes Ingredients 450 g green beans,...
Ingredients
- 450 g green beans, trimmed and cut into 4 cm pieces
- 1 medium onion, sliced into rings
- 15 ml olive oil
- 1–3 garlic cloves, minced
- 15 ml water
- 5 g sugar
- 3 g salt
- ½ tsp dried basil
- 2 tbsp nutritional yeast
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