Glazed chestnuts
Try Glazed chestnuts by FOOBY now. Or discover other delicious recipes from our category Aperitif fingerfood.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at fooby.ch.
Cooking tools:
- Pan
- Stove
- Chef's knife
- Saucepan
- Wooden spoon
- Measuring cup
- Measuring spoon
- Serving platter
Ingredients
- 100 g sugar
- 2 tbsp butter
- 500 g frozen peeled chestnuts
- 1 dl vegetable bouillon
- ¼ tsp salt
- 2 tsp lemon juice
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