Marshmallow Fudge Brownies - Dixie Crystals
Indulge in rich, gooey fudge brownies topped with soft marshmallows—classic Heritage Recipe perfection! Perfect for dessert gatherings or a sweet treat anytime.
Ingredients
- Brownies:
- ½ cup shortening
- ¼ cup granulated Dixie Crystals
- 2 eggs, well beaten
- ¾ cup flour
- ¼ teaspoon baking powder
- 2 tablespoons cocoa
- ¼ teaspoon salt
- 1 teaspoon vanilla
- 3 cups miniature marshmallows
- Frosting:
- ½ cup water
- ½ cup firmly packed light brown Dixie Crystals
- 1 square unsweetened chocolate
- 3 tablespoons butter
- 3 cups powdered Dixie Crystals
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