Pink Flamingeaux Recipe — How to Make It
Make the Pink Flamingeaux : Aged Rum, Raspberry Syrup, Butter-washed Falernum, and more. Step-by-step recipe, photos, and tips from Crafted Pour.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at craftedpour.com.
Cooking tools:
- Cocktail shaker
- Fine-mesh sieve
- Glass
Ingredients
- 2 oz Aged Rum
- 1 oz Raspberry Syrup
- .5 oz Butter-washed Falernum
- .5 oz Lime Juice
- .5 oz Liquid From Raspberry Boba Pops
- .25 oz Ginger Liqueur
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