Baked Omelet Muffins | Digestive Care Center

Baked Omelet Muffins | Digestive Care Center

dccevv.com

Baked Omelet Muffins Ingredients - 3 whole eggs - 6 egg whites - Salt and pepper to taste - 1 tsp.

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at dccevv.com.

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Ingredients

  • 3 whole eggs
  • 6 egg whites
  • Salt and pepper to taste
  • 1 tsp. oregano
  • Mix-ins as desired: 2 cups baby spinach, ½ cup chopped mushrooms, ½ cup diced red onion, ¼ cup part skim mozzarella

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