Honey Walnut Shrimp - JFC International

Ingredients

• 1 cup water
• ⅔ cup granulated sugar
• ½ cup walnuts
• 4 large egg whites
• ⅔ cups mochiko flour
• 1 cup vegetable oil, for frying
• 1 lb. shrimp, peeled and deveined
• ¼ cup mayo
• 2 Tbsp. honey
• 1 Tbsp. sweetened condensed milk
• 1 Tbsp. Jbasket White Sesame Seeds
• sliced green onions, for garnish