Fish Curry by Simplyhealthymama
Enjoy a delicious Fish Curry perfect for Lent or any time. Caramelized onions and flavorful curry powder top perfectly baked fish. Perfectly paired with seasoned rice.
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Cooking tools:
- Fine-mesh sieve
- Baking dish
- Skillet
- Pot
- Oven
- Stove
- Chef's knife
- Cutting board
- Spoon
- Measuring spoon
- Measuring cup
Ingredients
- 6 whole Cod
- 2 whole Onions, Caramelized
- 2 Tbsp Avocado Oil
- 3 cloves Garlic
- 1 - 2 Tbsp Curry Powder
- 1 tsp Dried Black Lime Powder
- 1 Tbsp White Vinegar, Distilled
- 2 Tbsp Organic Tomato Paste - Thrive Market
- 1 tsp Sea Salt
- 0.2 - 1/3 cup Parsley, Flat Leaf
- 2 cups Basmati Rice
- 2 1/2 cups Water
- 1 - 2 tsp Sea Salt
- 2 tsp Onion Powder
- 2 tsp Garlic Powder
- 1 tsp Thyme, Dried
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