BBQ Ribs on Gas Grill with Honey Glaze for 4

Ingredients

• 2 racks Baby Back Pork Ribs (approx. 1.5 - 2 lbs each)
• 1/4 cup Dark brown sugar
• 2 tbsp Smoked paprika
• 1 tbsp Kosher salt
• 1 tbsp Coarse black pepper
• 1 tsp Garlic powder
• 1 tsp Onion powder
• 1/2 tsp Cayenne pepper
• 1/2 cup Honey
• 1/4 cup Apple cider vinegar
• 2 tbsp Bourbon
• 1 tbsp Soy sauce
• 2 cloves Garlic, minced
• 1 tsp Sriracha
• 1/4 cup Apple juice
• 2 tbsp Unsalted butter, cubed