Cheddar and Green Chili Biscuits – Fustini's Oils & Vinegars

Ingredients

• 2 cups Bisquick or pancake mix
• 1 tablespoon Fustini's Chipotle olive oil
• 1 tablespoon sugar
• 2 tablespoons diced green chilies, canned or fresh
• 2 ounces cheddar cheese, shredded
• 1/2 cup buttermilk, or more if needed
• 1 pound bulk breakfast sausage
• 1 small onion, finely diced
• 8 ounces mushrooms, sliced
• 2 tablespoons Fustini's Sage and Wild Mushroom olive oil
• 2 tablespoons butter
• 3 tablespoons flour
• 1 cup chicken stock
• 2 cups of milk
• 2 tablespoons sage, fresh or rubbed
• salt and pepper to taste